Now Serving at Traemoor Village: Eggs Up Grill

 Now Serving at Traemoor Village: Eggs Up Grill

The dining scene near Traemoor Village just got a delightful upgrade with the opening of Eggs Up Grill, located at 2951 Town Center Drive. The restaurant marks a fresh landmark in the Fayetteville market, opening its doors to food enthusiasts eager for a taste of something new and exciting for breakfast and lunch.

Eggs Up Grill is more than just a restaurant; it’s a hub of flavorful experiences served from 6 a.m. to 2 p.m., daily. This welcoming spot offers a range of dining options to suit every lifestyle, including dine-in, online ordering, takeout, and delivery.

The menu at Eggs Up Grill is a vibrant mix, perfectly balancing tradition with a touch of innovation. Breakfast lovers can delve into a variety of omelets and benedicts, all made with fresh, hand-cracked eggs. The sweetness of pancakes and waffles sits alongside hearty breakfast sandwiches and a selection of mimosas, creating a perfect morning blend. Lunchtime brings its own joys with juicy burgers, savory sandwiches, melts, salads, and bowls – each dish crafted to satisfy cravings and bring smiles.

Catering to a diverse clientele, Eggs Up Grill also shines with its catering services, ready to bring its breakfast and lunch specialties to your events. The inclusivity of the menu is a highlight, featuring gluten-friendly choices and a dedicated kids’ menu, ensuring that every guest finds their perfect plate.

As Eggs Up Grill begins its journey in Hope Mills, it invites the community and visitors to experience its unique brand of hospitality and delicious cuisine. It’s not just about eating; it’s about enjoying every bite in a friendly, relaxed atmosphere that feels like home.

Step into Eggs Up Grill at Traemoor Village, where every meal is an opportunity to make new memories over great food. This latest addition is set to become a favorite among locals, offering a fresh take on breakfast and lunch that’s sure to delight the taste buds of foodies and casual diners alike.

— written by Kres Thomas, FayToday News

Kres Thomas